79 High Street, Leeston, Canterbury, New Zealand.   Ph/Fax  03 3243-419

WE ARE THE PRIVATE PROCESSING SPECIALISTS!
 

 

2010-2011 Triple Gold Medal Winning Bacon

2010-2011 NZ Steak Of Origin Finalists

 

 

 

Welcome!

To The Home of Sugar cured dried bacon

and aged beef cuts that are 100% Kiwi

A family business that is devoted to our
customers satisfaction


Our Mission

We strive to blend the best of traditional butchery with modern flavours and techniques
creating one of the best ranges within Canterbury

 We endeavour to satisfy and surpass  our customers highest expectations in quality and service


Company Profile

We are located within the rural township of Leeston, 20 mins from Christchurch.

Ellesmere butchery is not a factory that produces run of the mill products in high volumes
for the masses but produce high quality products that are manufactured by hand from start
to finish by our highly trained staff

We provide a retail service through our shop and also provide a wholesale service and a private
processing service and are registered as a duel operator butchery that runs its own  N Z F S A
approved Risk Management Program

All of our meat is sourced locally and aged correctly to maximize flavor and to ensure it is as
tender as possible and we produce 99% of the products we sell !

We have a modern plant that is equipped with three chillers , a blast freezer , two cutting rooms,
a smallgoods room, a cook room and more.


you don't need no teef to eat our beef!


Contact Information

Telephone
         03-3243-419
Fax
         03-3243-419
Address
         79 High Street, Leeston, Canterbury, New Zealand
Email
         Sales & Customer support:
Chris_Brown@ellesmerebutchery.com

__________________________________________________________________________________________________________________

Shop Hours

Monday Friday :7am until 5.30pm

Saturday :8am until 12.30pm

 

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